Simple Tuna Salad

Here’s a simple and light version of tuna salad. It cuts out high-calorie mayonnaise and adds some chopped fruit and vegetables to really liven it up.

Servings: 4 Here’s what you need… For the salad:

• 1 green apple, chopped

• 2 green onions, tops only, chopped

• ¼ cup fresh parsley, chopped

• 2 cans albacore tuna, in drained

• 1 Tablespoon dijon mustard

• ¼ cup coconut oil, melted

• ¼ cup red grapes, halved

• sea salt and pepper to taste

Instructions:

1. Mix all of the ingredients in a large bowl and serve immediately. I like to serve this salad in large butter lettuce leaves, or scooped onto avocado halves. Enjoy!

#salad #lunch #leandinner #fish